Home
Change Location
Customers Feedback Contact Us
e-Subscription
 
Spain
Local Information
  About OOCL Spain  
  Local News  
  Local Contacts  
  Service Profile  
  Vessel Information Board  
  Terminals & Facilities  
Operational Restrictions
  Demurrage & Detention Free Time and Charges  
  Local Surcharges  
  Careers at OOCL Spain  
  Customer Service Guide  
  Office Calendar  
Local Information > Operational Restrictions
Operational Restrictions

1. Road Weight Limitation

  • Truck including container : max 42 tons
  • For specific Container Limitations, please contact local office.

2. Port Restrictions

  • Hazardous material / imco : no restrictions providing imco declaration is submitted in a timely manner.

3. Customs Requirements

  • All Non European Community cargo imported to and exported from Spain must be declared in advance of arrival / departure. In addition to the normal cargo manifest declaration by the shipping line the importer also has to arrange Customs clearance by presentation of certain declarations, payments of duties and taxes. 

Additional requirement by importer is the presentation of :

Inbound 

  • cargo declaration once arrived (packing list)
  • original commercial invoice
  • original bill of lading (1set)
  • origin declaration, when needed
  • fumigation certificate, when required

    These documents must be presented to Customs once cargo arrived to BIO.
     
  • Time required to clear the goods: Normal clearance arrangements is very short unless other special requirements are needed by Customs which is based on the classification of goods ie: imo, perishable, reefer commodities
     
  • Customs clearance facilities are availability: 08:00 to 14:00 hrs (Monday - Friday)

Outbound

  • Commercial invoice
  • Packing list
  • Special certificates, depending of the goods: imo, perishable
  • Availability : same times and dates as for Inbound
  • Time requirement: immediate 

4. Free Storage Period

  • Maximum 5 days on quay including the date of loading / discharging.

For any further inquiries, please contact Sonia Deschamps

 

 

Print Page Print Version